Our Products

Taste&Smile offers a variety of sliced and grated cheese for every meal of the day.

• slices •

Gouda Light

Soft cheese slices

NUTRITION DECLARATION PER 100g RI*
ENERGY 1186 kJ/284 kcal 3%
FAT 17 g 5%
Of which saturates 12 g 12%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 31 g 12%
SALT 1.6 g 6%

Moisture: max 46,8%, Fat in dry matter %: min 30,5%

Contains approximatelly 9 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurised cow's milk, Salt, Starter culture, Microbial rennet. Contains lactose.

Produced in the Nederlands and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Mozzarella

Soft cheese slices

NUTRITION DECLARATION PER 100g RI*
ENERGY 1257.5 kJ/302.5 kcal 3%
FAT 22.5 g 6.4%
Of which saturates 15 g 15%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 25 g 10%
SALT 1.4 g 4.7%

Moisture: max 49%, Fat in dry matter %: min 40%

Contains approximatelly 9 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, rennet, culture, firming agent: calcium chloride. Contains lactose

Produced in Belgium and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Cheddar

Hard cheese slices

NUTRITION DECLARATION PER 100g RI*
ENERGY 1621 kJ/390 kcal 3.9%
FAT 32 g 9.1%
Of which saturates 19.84 g 19.8%
CARBOHYDRATE 0.2 g 0%
Of which sugars 0.1 g 0%
PROTEIN 25.5 g 10.2%
SALT 1.9 g 6.3%

Moisture: max 39%, Fat in dry matter %: min 48%

Contains approximatelly 9 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt ,culture, rennet, E160a (Beta Carotene).

Produced in Ireland and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Gouda

Semi hard cheese slices

NUTRITION DECLARATION PER 100g RI*
ENERGY 1450 kJ/349 kcal 3.5%
FAT 28 g 8%
Of which saturates 19 g 19%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 23.5 g 9.4%
SALT 1.9 g 6.3%

Moisture: max 44.5%, Fat in dry matter %: min 48%

Contains approximatelly 9 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, rennet. Contains lactose.

Produced in the Netherlands and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Edam

Semi hard cheese slices

NUTRITION DECLARATION PER 100g RI*
ENERGY 1332 kJ/320 kcal 3.2%
FAT 23.9 g 6.8%
Of which saturates 17 g 17%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 25.3 g 10.1%
SALT 2 g 6.7%

Moisture: max 46.3%, Fat in dry matter %: min 44.3%

Contains approximatelly 9 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, culture, rennet. Contains lactose.

Produced in the Netherlands and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

• grated •

Kefalotyri

Ηard cheese grated

NUTRITION DECLARATION PER 100g RI*
ENERGY 1455 kJ/349 kcal 3.5%
FAT 27 g 7.7%
Of which saturates 17 g 17%
CARBOHYDRATE 0.8 g 0.1%
Of which sugars 0.8 g 0.2%
PROTEIN 27 g 10.8%
SALT 6.1 g 20.3%

Moisture: max 38%, Fat in dry matter %: min 40%

Contains approximatelly 8 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, culture, rennet, lipase.

Produced in Denmark and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Mozzarella

Soft cheese grated

NUTRITION DECLARATION PER 100g RI*
ENERGY 1257,5 kJ/302,5 kcal 3%
FAT 22.5 g 6.4%
Of which saturates 15 g 15%
CARBOHYDRATE 0.0 g 0%
Of which sugars 0 g 0%
PROTEIN 25 g 10%
SALT 1.4 g 4.7%

Moisture: max 49%, Fat in dry matter %: min 40%

Contains approximatelly 8 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, culture, rennet. Contains lactose.

Produced in Belgium and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Regato

Ηard cheese grated

NUTRITION DECLARATION PER 100g RI*
ENERGY 1416 kJ/341 kcal 3.4%
FAT 26 g 7.4%
Of which saturates 15.8 g 15.8%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 26.7 g 10.7%
SALT 3 g 10%

Moisture: max 38%, Fat in dry matter %: min 40%

Contains approximatelly 8 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, calcium chloride, culture, rennet, lipase.

Produced in Northern Ireland and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

Gouda

Semi hard cheese grated

NUTRITION DECLARATION PER 100g RI*
ENERGY 1450 kJ/349 kcal 3.5%
FAT 28 g 8%
Of which saturates 19 g 19%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 23.5 g 9.4%
SALT 1.9 g 6.3%

Moisture: max 44.5%, Fat in dry matter %: min 48%

Contains approximatelly 8 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, rennet. Contains lactose.

Produced in the Netherlands and packed in modified atmosphere.


* Reference Intake (Adults) per serving 20g

4 mix

Gouda, Mozzarella, Cheddar, Emmental

NUTRITION DECLARATION PER 100g RI*
ENERGY 1481 kJ/360 kcal 3.5%
FAT 27.5 g 8%
Of which saturates 20.6 g 21%
CARBOHYDRATE 0 g 0%
Of which sugars 0 g 0%
PROTEIN 24.8 g 9.9%
SALT 2 g 6.7%

Mozzarella: Moisture: max 49%, Fat in dry matter %: min 40%. Produced in Belgium.

Gouda: Moisture: max 44.5%, Fat dry: min 48%. Produced in the Netherlands.

Emmental type: Moisture: max 44%, Fat dry: min 45%. Produced in Germany.

Cheddar: Moisture: max 39%, Fat dry: min 48%. Produced in Ireland.

Contains approximatelly 8 servings

Keep refrigerated (2°C-6°C).

Ingredients: Pasteurized cow's milk, salt, rennet, lactic culture, colouring agent (Beta Carotene), calcium chloride. Contains lactose.


* Reference Intake (Adults) per serving 20g